By R I Richardson, C Mead
This authoritative quantity studies the topic in a mode that is understandable to the non-specialist. Contributions via top specialists evaluation avian meat technological know-how from easy meat constitution and serve as, colour, texture and taste, via to sensible facets of creation, harvesting and slaughter components affecting meat caliber. The publication is the results of the twenty fifth fowl technological know-how Symposium held on the collage of Bristol in September 1997.
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Extra resources for Poultry Meat Science (Poultry Science Symposium)
Review] Developmental Biology 154, 284—298. , Wakita, M. and Hoshino, S. (1996) Growth hormone-independent expression of insulin-like growth factor I messenger ribonucleic acid in extrahepatic tissues of the chicken. Endocrinology 137, 30—34. Vandekerckhove, J. and Weber, K. (1979) The complete amino acid sequence of actins from bovine aorta, bovine heart, bovine fast skeletal muscle, and rabbit slow skeletal muscle. A protein-chemical analysis of muscle actin differentiation. Differentiation 14, 123—133.
38. Fig. 38. Muscle biopsy showing denervation atrophy of type 2 (dark) motor units. ATPase, × 150. Fig. 39. Large areas of fibre type grouping of both fibre types in a well-compensated denervating condition. ATPase, × 100. associated with re-innervation. Subsequent denervation will, of course, lead to grouped atrophy, pyknotic fibres, and eventually muscular wasting and secondary myopathic changes as the muscle undergoes end-stage fibrosis and fatty replacement. Some compensatory hypertrophy of healthy muscle fibres will also be apparent.
Varying degrees of inflammation, degeneration, regeneration, and fibrosis in an inflammatory myopathy. H&E, × 100. , 1996). Muscle abnormalities: morphological aspects 33 Metabolic Myopathies due primarily to defective or missing enzymes or associated carrier molecules involved in metabolism often lead to accumulation of substrates creating vacuoles within the muscle fibre. Examples include disorders of glycolytic metabolism (glycogenoses, where glycogen is stored; Fig. 32), lipid storage disorders (Fig.